American History II is a survey of United States history from the Civil War era to the present.
Chapter 1: Reconstruction 1865-1877
Chapter 2: Westward Expansion, 1840-1900
Chapter 3: Industrialization, 1870-1900
Chapter 4: Urbanization, 1870-1900
Chapter 5: Gilded Age Politics, 1870-1900
Chapter 6: Progressive Movement, 1890-1920
Chapter 7: Age of Empire, 1890-1914
Chapter 8: Americans in the Great War, 1914-1919
Chapter 9: Jazz Age, 1919-1929
Chapter 10: The Great Depression, 1929-1932
Chapter 11: The New Deal, 1932-1941
Chapter 12: World War II
Chapter 13: Post-War Prosperity and Cold War Fears, 1945-1960
Chapter 14: Contesting Futures: America in the 1960s
Chapter 15: Political Storms at Home and Abroad, 1968-1980; From Cold War to Culture Wars, 1980-2000

This course will survey American history from its colonial origins to the end of the Civil War in 1865.
Chapter 1: The Americas, Europe, and Africa Before 1492
Chapter 2: Early Globalization: The Atlantic World, 1492–1650
Chapter 3: Creating New Social Orders: Colonial Societies,1500–1700
Chapter 4: Rule Britannia! The English Empire, 1660–1763
Chapter 5: Imperial Reforms and Colonial Protests, 1763-1774
Chapter 6: America's War for Independence, 1775-1783
Chapter 7: Creating Republican Governments, 1776–1790
Chapter 8: Growing Pains: The New Republic, 1790–1820
Chapter 9: Industrial Transformation in the North, 1800–1850
Chapter 10: Jacksonian Democracy, 1820–1840
Chapter 11: A Nation on the Move: Westward Expansion, 1800–1860
Chapter 12: Cotton is King: The Antebellum South, 1800–1860
Chapter 13: Antebellum Idealism and Reform Impulses, 1820–1860
Chapter 14: Troubled Times: the Tumultuous 1850s
Chapter 15: The Civil War, 1860–1865

A Learning Management System (LMS) course in Canvas Commons that corresponds to the textbook: https://louis.pressbooks.pub/americanhistory1/

This course will survey American history from its colonial origins to the end of the Civil War in 1865. Students are encouraged to think critically about events, people, and developments covered during the course of the semester. The course is designed to meet the general education goals listed in the catalog. Students will learn how to think critically, research, analyze documents, communicate effectively, and improve their information literacy, all skills that can be applied in a variety of careers. This course was created through Interactive OER for Dual Enrollment, a project led by LOUIS: The Louisiana Library Network (https://louislibraries.org) and funded with a $2 million Open Textbooks Pilot Program grant from the Department of Education. This project supports the extension of access to high-quality post-secondary opportunities to high school students across Louisiana and beyond. It features a collaboration between educational systems in Louisiana, the library community, Pressbooks, and workforce representatives to enable and enhance the delivery of open educational resources (OER) and interactive quiz and assessment elements for priority dual enrollment courses in Louisiana and nationally. Developed OER course materials are released under a license that permits their free use, reuse, modification and sharing with others. This includes a textbook and corresponding course available in Moodle and Canvas that can be imported to other platforms. For access/questions, contact Affordable Learning Louisiana (alearningla@laregents.edu). If you are adopting this resource, we would be glad to know of your use via this brief survey: https://survey.co1.qualtrics.com/jfe/form/SV_41Olbogjof6HUay

A Learning Management System (LMS) course in Canvas Commons that corresponds to the textbook: https://louis.pressbooks.pub/americanhistory1/

This course will survey American history from its colonial origins to the end of the Civil War in 1865. Students are encouraged to think critically about events, people, and developments covered during the course of the semester. The course is designed to meet the general education goals listed in the catalog. Students will learn how to think critically, research, analyze documents, communicate effectively, and improve their information literacy, all skills that can be applied in a variety of careers. This course was created through Interactive OER for Dual Enrollment, a project led by LOUIS: The Louisiana Library Network (https://louislibraries.org) and funded with a $2 million Open Textbooks Pilot Program grant from the Department of Education. This project supports the extension of access to high-quality post-secondary opportunities to high school students across Louisiana and beyond. It features a collaboration between educational systems in Louisiana, the library community, Pressbooks, and workforce representatives to enable and enhance the delivery of open educational resources (OER) and interactive quiz and assessment elements for priority dual enrollment courses in Louisiana and nationally. Developed OER course materials are released under a license that permits their free use, reuse, modification and sharing with others. This includes a textbook and corresponding course available in Moodle and Canvas that can be imported to other platforms. For access/questions, contact Affordable Learning Louisiana (alearningla@laregents.edu). If you are adopting this resource, we would be glad to know of your use via this brief survey: https://survey.co1.qualtrics.com/jfe/form/SV_41Olbogjof6HUay

I. The Study of Life
II. The Chemical Foundation of Life
III. Biological Macromolecules
IV. Cell Structure
V. Structure and Function of Plasma Membranes
VI. Metabolism
VII. Cellular Respiration
VIII. Photosynthesis
IX. Cell Communication
X. Cell Reproduction
XI. Meiosis and Sexual Reproduction
XII. Mendel's Experiments and Heredity
XIII. Modern Understandings of Inheritance
XIV. DNA Structure and Function
XV. Genes and Proteins
XVI. Gene Expression
XVII. Ethics and Societal Responsibility

A systematic study of the structure, function, ecology and evolution or organisms including bacteria, protists, fungi, plants and animals.
Chapter I. Evolution and the Origin of Species
Chapter II. The Evolution of Populations
Chapter III. Viruses
Chapter IV. Prokaryotes: Bacteria and Archaea
Chapter V. Protists
Chapter VI. Fungi
Chapter VII. Introduction to Animal Diversity
Chapter VIII. Invertebrates
Chapter IX. Vertebrates
Chapter X. Plant Form and Physiology
Chapter XI. Plant Reproduction
Chapter XII. The Animal Body: Basic Form and Function
Chapter XIII. Animal Nutrition and the Digestive System
Chapter XIV. The Nervous System
Chapter XV. Sensory Systems
Chapter XVI. The Endocrine System
Chapter XVII. The Musculoskeletal System
Chapter XVIII. The Respiratory System
Chapter XIX. The Circulatory System
Chapter XX. Osmotic Regulation and Excretion
Chapter XXI. The Immune System
Chapter XXII. Animal Reproduction and Development
Chapter XXIII. Ecology and the Biosphere
Chapter XXIV. Population and Community Ecology
Chapter XXV. Ecosystems
Chapter XXVI. Conservation Biology and Biodiversity

This course focuses on both theoretical knowledge and hands on application projects. The course will prepare students to not only utilize Microsoft Word, Excel, PowerPoint, and Access software, but will also to be able to translate this knowledge to other similar application software commonly used in industry.
Chapter 1: Computers and Operating Systems - Hardware
Chapter 2: Computers and Operating Systems - Software
Chapter 3: Computers and Operating Systems - Security
Chapter 4: Processing Software - Concepts
Chapter 5: Processing Software - Formatting & Editing Techniques
Chapter 6: Processing Software - Inserting
Chapter 7: Processing Software - Other Features
Chapter 8: Presentations - Creating & Editing
Chapter 9: Presentations - Enhance
Chapter 10: Presentations - Add Media & Animation
Chapter 11: Spreadsheets
Chapter 12: Database Software - Database Objects
Chapter 13: Database Software - Querying a Database
Chapter 14: Database Software - Creating Reports & Forms

This text explores the visual and performing arts (art, music, dance, theatre).
Chapter 1: Elements, Vocabulary, and Iconography of Visual Art
Chapter 2: Mediums in Visual Art
Chapter 3: Ancient Arts (Prehistoric, Ancient Near East, Egyptian)
Chapter 4: Classical Period to Middle Ages
Chapter 5: Renaissance to Realism
Chapter 6: Impressionism to Modern
Chapter 7: An Introduction to the Theater and its Elements
Chapter 8: The Greek Origins of Western Theater
Chapter 9: Technical Theater
Chapter 10: The Actor's Craft
Chapter 11: Other Theater Traditions
Chapter 12: Introduction to Music
Chapter 13: Music in the Middle Ages and the Renaissance
Chapter 14: Baroque and Classical Music
Chapter 15: Music of the Romantic Era
Chapter 16: Music of the 20th Century
Chapter 17: Introduction to Dance
Chapter 18: Elements of Dance
Chapter 19: Dance History and Styles

Provides a broad-based overview of the field of communication as a social and cultural construct, through an examination of practices and theories in various contexts and settings.
Chapter 1: Foundations of Communication
Chapter 2: Perceiving and Understanding
Chapter 3: Communication Theory
Chapter 4: Verbal Communication
Chapter 5: Nonverbal Communication
Chapter 6: Listening
Chapter 7: Communication Climates
Chapter 8: Interpersonal Communication
Chapter 9: Culture and Identity
Chapter 10: Intercultural Communication
Chapter 11: Mass Communication

Chapter 1: Essential Ideas
Chapter 2: Atoms, Molecules, and Ions
Chapter 3: Electronic Structure and Periodic Properties of Elements
Chapter 4: Chemical Bonding and Molecular Geometry
Chapter 5: Advanced Theories of Bonding
Chapter 6: Composition of Substances and Solutions
Chapter 7: Stoichiometry of Chemical Reactions
Chapter 8: Gases
Chapter 9: Thermochemistry

A Learning Management System (LMS) course in Canvas Commons that corresponds to the textbook: https://louis.pressbooks.pub/chemistry1/

Chemistry I (Science Majors) Nomenclature. Atomic and molecular structure. Chemical equations and stoichiometry; gas laws; bonding. Quantitative problem solving. Introduction to periodicity, energy relationships, and solutions. Chemistry I Lab (Science Majors) Safety; basic laboratory techniques (to include data collection and interpretation; introduction to laboratory reporting/record keeping) related to the topics in Chemistry I (Science Majors). This course was created through Interactive OER for Dual Enrollment, a project led by LOUIS: The Louisiana Library Network (https://louislibraries.org) and funded with a $2 million Open Textbooks Pilot Program grant from the Department of Education. This project supports the extension of access to high-quality post-secondary opportunities to high school students across Louisiana and beyond. It features a collaboration between educational systems in Louisiana, the library community, Pressbooks, and workforce representatives to enable and enhance the delivery of open educational resources (OER) and interactive quiz and assessment elements for priority dual enrollment courses in Louisiana and nationally. Developed OER course materials are released under a license that permits their free use, reuse, modification and sharing with others. This includes a textbook and corresponding course available in Moodle and Canvas that can be imported to other platforms. For access/questions, contact Affordable Learning Louisiana (alearningla@laregents.edu). If you are adopting this resource, we would be glad to know of your use via this brief survey: https://survey.co1.qualtrics.com/jfe/form/SV_41Olbogjof6HUay

A Learning Management System (LMS) course in MoodleNet that corresponds to the textbook: https://louis.pressbooks.pub/chemistry1/

Chemistry I (Science Majors) Nomenclature. Atomic and molecular structure. Chemical equations and stoichiometry; gas laws; bonding. Quantitative problem solving. Introduction to periodicity, energy relationships, and solutions. Chemistry I Lab (Science Majors) Safety; basic laboratory techniques (to include data collection and interpretation; introduction to laboratory reporting/record keeping) related to the topics in Chemistry I (Science Majors). This course was created through Interactive OER for Dual Enrollment, a project led by LOUIS: The Louisiana Library Network (https://louislibraries.org) and funded with a $2 million Open Textbooks Pilot Program grant from the Department of Education. This project supports the extension of access to high-quality post-secondary opportunities to high school students across Louisiana and beyond. It features a collaboration between educational systems in Louisiana, the library community, Pressbooks, and workforce representatives to enable and enhance the delivery of open educational resources (OER) and interactive quiz and assessment elements for priority dual enrollment courses in Louisiana and nationally. Developed OER course materials are released under a license that permits their free use, reuse, modification and sharing with others. This includes a textbook and corresponding course available in Moodle and Canvas that can be imported to other platforms. For access/questions, contact Affordable Learning Louisiana (alearningla@laregents.edu). If you are adopting this resource, we would be glad to know of your use via this brief survey: https://survey.co1.qualtrics.com/jfe/form/SV_41Olbogjof6HUay

The principles, institutions, processes, and functions of the government of the United States, and American political behavior are covered.
Chapter 1: American Government and Civic Engagement
Chapter 2: The Constitution and Its Origins
Chapter 3: American Federalism
Chapter 4: Civil Liberties
Chapter 5: Civil Rights
Chapter 6: The Politics of Public Opinion
Chapter 7: Voting and Elections
Chapter 8: The Media
Chapter 9: Political Parties
Chapter 10: Interest Groups and Lobbying
Chapter 11: Congress
Chapter 12: The Presidency
Chapter 13: The Courts
Chapter 14: State and Local Government
Chapter 15: The Bureaucracy
Chapter 16: Domestic Policy
Chapter 17: Foreign Policy

Introduction to Business is designed to meet the scope and sequence requirements of foundational business courses. The textbook presents business principles and emerging trends in fields including management, leadership, production, marketing, and finance.
Chapter 1: Understanding Economic Systems and Business
Chapter 2: Making Ethical Decisions and Managing a Socially Responsible Business
Chapter 3: Competing in the Global Marketplace
Chapter 4: Forms of Business Ownership
Chapter 5: Entrepreneurship: Starting and Managing Your Own Business
Chapter 6: Management and Leadership in Today's Organizations
Chapter 7: Designing Organizational Structures
Chapter 8: Managing Human Resources and Labor Relations
Chapter 9: Motivating Employees
Chapter 10: Achieving World-Class Operations Management
Chapter 11: Creating Products and Pricing Strategies to Meet Customers' Needs
Chapter 12: Distributing and Promoting Products and Services
Chapter 13: Using Technology to Manage Information
Chapter 14: Using Financial Information and Accounting
Chapter 15: Understanding Money and Financial Institutions
Chapter 16: Understanding Financial Management and Securities Markets

A comprehensive review of the behavior or humans as well as other animals will be provided through each chapter. Topics such as learning, memory, emotions, behavioral disorders, and personality will be explored.
Section I: Introduction to Psychology
Section II: The Science of Psychology
Section III: Physiological Aspects of Psychology
Section IV: States of Consciousness
Section V: Sensation and Perception
Section VI: Growth and Development
Section VII: Learning
Section VIII: Thinking and Intelligence
Section IX: Memory
Section X: Emotion and Motivation
Section XI: Personality
Section XII: Social Psychology
Section XIII: Psychological Disorders
Section XIV: Treatment of Psychological Disorders

Introduction to Sociology 2e adheres to the scope and sequence of a typical introductory sociology course. In addition to comprehensive coverage of core concepts, foundational scholars, and emerging theories we have incorporated section reviews with engaging questions, discussions that help students apply the sociological imagination, and features that draw learners into the discipline in meaningful ways.
Chapter 1: Introduction and Methods
Chapter 2: Culture
Chapter 3: Socialization
Chapter 4: Social Structure, Groups and Organizations
Chapter 5: Deviance, Crime, and Social Control
Chapter 6: Social Stratification and Inequality
Chapter 7: Introduction to Race and Ethnicity
Chapter 8: Gender, Sex, and Sexuality
Chapter 9: Introduction to Marriage and Family
Chapter 10: Introduction to Education
Chapter 11: Introduction to Work and the Economy
Chapter 12: Introduction To Religion
Chapter 13: Introduction to Aging and the Elderly
Chapter 14: Health and Medicine
Chapter 15: Demography and Population
Chapter 16: Globalization, Technology, Social Movements, and Change

Study and application of basic principles of effective extemporaneous speaking, including audience analysis and adaptation, topic selection, research, organization, and presentation skills.
Chapter 1: Why Public Speaking Matters Today
Chapter 2: Building Confidence
Chapter 3: Audience Analysis
Chapter 4: The Importance of Listening
Chapter 5: Ethics
Chapter 6: Researching Your Speech
Chapter 7: Supporting Ideas and Building Arguments
Chapter 8: Organizing and Outlining
Chapter 9: Delivery
Chapter 10: Introductions and Conclusions
Chapter 11: Language
Chapter 12: Presentation Aids
Chapter 13 Informative Speaking
Chapter 14: Persuasive Speaking
Chapter 15: Special Occasion Speaking
Chapter 16: Online Public Speaking

Lab manual corresponding with Biology I course.

Lab 1: Lab Safety, Scientific Method, and Measurements
Lab 2: Introduction to Microscopy
Lab 3: Macromolecules in Common Food
Lab 4: Prokaryotic and Eukaryotic Cells
Lab 5: Subcellular Structures
Lab 6: Diffusion and Osmosis
Lab 7: Factors Affecting the Enzymatic Activity of Lactase
Lab 8: Cellular Respiration
Lab 9: Fermentation in Yeast
Lab 10: Plant Pigments
Lab 11: The Light Reaction of Photosynthesis
Lab 12: Mitosis and Meiosis
Lab 13: Mendelian Genetics
Lab 14: Plant Transpiration
Lab 15: Strawberry DNA

I. Course Contents
II. Faculty Resources
III. Module 1: Safety and Viruses
IV. Module 2: Microbiology
V. Module 3: Fungi
VI. Module 4: Seedless Plants
VII. Module 5: Seed Plants
VIII. Module 6: Plant Organization
IX. Module 7: Invertebrate I
X. Module 8: Invertebrate II
XI. Module 9: Deuterostomes
XII. Module 10: Cardiovascular/Respiratory System and Pig Dissection
XIII. Module 11: Homeostasis
XIV. Module 12: Food Choice
XV. Module 13: Succession Lab
XVI. Module 14: Ecosystem Lab
XVII. Module 15: Sample Lab Report

This is an introductory text to Spanish grammar and vocabulary for basic communication in the language.
I. Capítulo uno: Sobre mí
II. Capítulo dos: ¿Cómo somos?
III. Capítulo tres: Nuestra rutina
IV. Capítulo cuatro: Mi familia
V. Capítulo cinco: A comer
VI. Capítulo seis: La salud y los deportes
VII. Capítulo siete: ¿Qué te fascina?
VIII. Capítulo ocho: La niñez y la adolescencia