Angiosperms

Diversity of Angiosperms

Angiosperms are classified in a single phylum: the Anthophyta. Modern angiosperms appear to be a monophyletic group, which as you may recall means that they originated from a single ancestor. Within the angiosperms are three major groups: basal angiosperms, monocots, and dicots. Basal angiosperms are a group of plants that are believed to have branched off before the separation of the monocots and eudicots, because they exhibit traits from both groups. They are categorized separately in most classification schemes. The basal angiosperms include Amborella, water lilies, the Magnoliids (magnolia trees, laurels, and spice peppers), and a group called the Austrobaileyales, which includes the star anise. The monocots and dicots are differentiated on the basis of the structure of the cotyledons, pollen grains, and other structures. Monocots include grasses and lilies, and the dicots form a multi-branched group that includes (among many others) roses, cabbages, sunflowers, and mints.

Basal Angiosperms

The Magnoliidae are represented by the magnolias, laurels, and peppers. Magnolias are tall trees bearing dark, shiny leaves, and large, fragrant flowers with many parts, and are considered archaic (Figure). In the outer whorl of the magnolia flower the sepals and petals are undifferentiated and are collectively called tepals. The reproductive parts are arranged in a spiral around a cone-shaped receptacle, with the carpels located above the stamens (Figure). The aggregate fruit, with one seed formed from each carpel, is seen in Figured. Laurel trees produce fragrant leaves and small, inconspicuous flowers. The Laurales grow mostly in warmer climates and are small trees and shrubs. Familiar plants in this group include the bay laurel, cinnamon, spice bush (Figurea), and avocado tree.

Magnolia grandiflora. A cluster of carpels can be seen above the stamens, which have shed their pollen and begun to drop from the inflorescence. In the flower, the sepals and petals are undifferentiated and are collectively called tepals. (credit: Ianaré Sévi. http://bioimages.vanderbilt.edu/baskauf/10949)
Photo A depicts a common spicebush plant with bright red berries growing at the tips of red stems. Illustration B shows a pepper plant with teardrop-shaped leaves and tiny flowers clustered on a long stem. Photo C shows lotus plants with broad, circular leaves and white flowers growing in water. Photo D shows red magnolia seeds clustered in an egg-shaped pink sac scattered with small, brown spikes.
Basal angiosperms. The (a) common spicebush belongs to the Laurales, the same family as cinnamon and bay laurel. The fruit of (b) the Piper nigrum plant is black pepper, the main product that was traded along spice routes. Notice the small, unobtrusive, clustered flowers. The leaf venation resembles that of both the monocots (parallel) and the dicots (branched). (c) Water lilies, Nymphaea lotus. Although the leaves of the plant float on the surface of the water, their roots are in the underlying soil at the bottom of the lake. The aggregate fruit of a magnolia (d). The fruit is in its final stage, with its red seeds just starting to appear. (credit a: modification of work by Cory Zanker; credit b: modification of work by Franz Eugen Köhler; credit c: modification of work by Rl/Wikimedia Commons. d: modification of work by "Coastside2"/Wikimedia Commons).

Monocots

Plants in the monocot group are primarily identified by the presence of a single cotyledon in the seedling. Other anatomical features shared by monocots include veins that run parallel to and along the length of the leaves, and flower parts that are arranged in a three- or six-fold symmetry. True woody tissue is rarely found in monocots. In palm trees, vascular and parenchyma tissues produced by the primary and secondary thickening meristems form the trunk. The pollen from the first angiosperms was likely monosulcate, containing a single furrow or pore through the outer layer. This feature is still seen in the modern monocots. Vascular tissue of the stem is scattered, not arranged in any particular pattern, but is organized in a ring in the roots. The root system consists of multiple fibrous roots, with no major tap root. Adventitious roots often emerge from the stem or leaves. The monocots include familiar plants such as the true lilies (Liliopsida), orchids, yucca, asparagus, grasses, and palms. Many important crops are monocots, such as rice and other cereals, corn, sugar cane, and tropical fruits like bananas and pineapples (Figurea,b,c).

 Under monocots, the first photo shows rice, which has long, think blade-like leaves and clusters of seeds on long stems. The second photo shows wheat, which is similar in appearance to rice. The third photo shows a banana tree, with bunches of green bananas growing upward. Under dicots, the first shows light brown, oval-shaped beans with dark brown flecks. The second photo shows leafy cabbages growing in a garden. The third photo shows peaches growing on a tree.
Monocot and dicot crop plants. The world’s major crops are flowering plants. (a) Rice, (b) wheat, and (c) bananas are monocots, while (d) cabbage, (e) beans, and (f) peaches are dicots. (credit a: modification of work by David Nance, USDA ARS; credit b, c: modification of work by Rosendahl; credit d: modification of work by Bill Tarpenning, USDA; credit e: modification of work by Scott Bauer, USDA ARS; credit f: modification of work by Keith Weller, USDA)

Eudicots

Eudicots, or true dicots, are characterized by the presence of two cotyledons in the developing shoot. Veins form a network in leaves, and flower parts come in four, five, or many whorls. Vascular tissue forms a ring in the stem; in monocots, vascular tissue is scattered in the stem. Eudicots can be herbaceous (not woody), or produce woody tissues. Most eudicots produce pollen that is trisulcate or triporate, with three furrows or pores. The root system is usually anchored by one main root developed from the embryonic radicle. Eudicots comprise two-thirds of all flowering plants. The major differences between monocots and eudicots are summarized in Table. However, some species may exhibit characteristics usually associated with the other group, so identification of a plant as a monocot or a eudicot is not always straightforward.

Comparison of Structural Characteristics of Monocots and Eudicots
Characteristic Monocot Eudicot
Cotyledon One Two
Veins in Leaves Parallel Network (branched)
Stem Vascular Tissue Scattered Arranged in ring pattern
Roots Network of fibrous roots Tap root with many lateral roots
Pollen Monosulcate Trisulcate
Flower Parts Three or multiple of three Four, five, multiple of four or five and whorls